My Mom visited us on Tuesday, so I reheated the Oops Potato Soup for us at lunchtime.
I added in 1/2 Cup of Shredded Cheese, 1/2 Cup of Frozen Broccoli, and about 1/4 cup of Whole Milk too, and it was so good. I made some homemade Garlic Toast to go along with the creamy soup. Give this one a try if you get a chance.




