Hurry Up Monday

My house is a mess, the kids are bored, and I’m going crazy from all of the noise. Hurry up Monday, I need a break from Christmas break.

December’s Veggie Meals

Let me start off by saying that December wasn’t one of my better months…

Basically, I ate everything that came through the door, and after Christmas, I felt like complete crap.

So I started weaning myself off the junk, and worked my way towards veganism.

Veggie Pasta with Capers and Tomatoes

Vegan Ramen with plenty of veggies

Vegan Snack dinner with Pita Chips and Homemade Hummus

I’m already starting to feel a bit better, and my stomach is my friend once more.

December’s Crafts

Well December was a long month, but a quick month. And we were under the weather too…

I snuck in a few crochet and knitting crafts here and there, whenever I could.

I knitted handmade scarves for the kid’s teachers, and some for para’s too. I crocheted a bunch of homemade ornaments too.

I started knitting a little scarf on the first day of Winter.

I kept working on Agnes’ and Dylan’s multi-color blankets.

 

After Christmas all of the boys in the house started playing PUBG, so I picked up the knitting needles.

I had a bit of chunky yarn on hand, and I whipped up an earwarmer for me.

And I got it done just in time for the temps to drop to -18 F. Holy moly is is freezing in KS!

Now my crafting project is to get the pipes unfrozen in the house… My goodness, hurry up warmer weather. I need a break!

 

 

 

 

January’s Monthly Menu

Hello 2018! Time for an all new monthly dinner menu.

  • 1/1/2018: Panko Chicken, Vegan BBQ Beans, Mashed Potatoes, and Fresh Baked Bread
  • 1/2/2018: Tacos, Tortilla Chips, Homemade Guacamole, and Homemade Salsa
  • 1/3/2018: Vegan Chili, Regular Chili, Saltines, and Homemade Cornbread
  • 1/4/2018: Chicken Soft Tacos, Vegan Mexican Rice, Tortilla Chips, and Homemade Salsa
  • 1/5/2018: Chicken Noodles, Vegan Pho, Mashed Potatoes, and Homemade Dinner Rolls
  • 1/6/2018: Homemade Biscuits & Gravy, Sausage, and Fresh Fruit
  • 1/7/2018: Panko Chicken and Fries
  • 1/8/2018: BBQ Chicken Sliders, Fries, and Vegan Pasta Salad
  • 1/9/2018: Tostadas (vegetarian/vegan), Tortilla Chips, and Homemade Salsa
  • 1/10/2018: Snack Dinner
  • 1/11/2018: Tacos, Tortilla Chips, and Homemade Salsa
  • 1/12/2018: Burgers, Grilled Cheese, and Fries
  • 1/13/2018: Toast, Pancakes, and Vegan Breakfast Potatoes
  • 1/14/2018: Marinated Steak, Baked Potatoes, and Vegan Roasted Veggies
  • 1/15/2018: Bacon Sandwiches, and Vegan Breakfast Potatoes
  • 1/16/2018: Beef Sanchos, Vegan Refried Beans, Tortilla Chips, and Homemade Salsa
  • 1/17/2018: Chicken Noodles, Vegan Pho, Mashed Potatoes, and Dinner Rolls
  • 1/18/2108: Chicken Fajitas, Vegan Veggie Fajitas, Tortilla Chips, and Homemade Salsa
  • 1/19/2018: Vegan Chili, Regular Chili, Saltines, and Homemade Cornbread
  • 1/20/2018: Waffles, Bacon, and Fresh Fruit
  • 1/21/2018: Pot Roast with Potatoes, and Homemade Dinner Rolls
  • 1/22/2018: BBQ Beef Sliders, Fries, and Vegan Corn Salad
  • 1/23/2018: Steak Burritos, Tortilla Chips, and Homemade Salsa
  • 1/24/2018: Burgers, Grilled Cheese, and Fries
  • 1/25/2018: Tacos, Tortilla Chips, and Homemade Salsa
  • 1/26/2018: Panko Chicken and Fries
  • 1/27/2018: Homemade Pizza, Vegan Veggie Homemade Pizza
  • 1/28/2018: Baked Ziti and Homemade Vegan Breadsticks
  • 1/29/2018: TAKE-OUT Thade’s Birthday, his choice!
  • 1/30/2018: Tostadas (Vegan and Vegetarian), Tortilla Chips, and Homemade Salsa
  • 1/31/2018: Panko Chicken and Fries

This month I am taking the Vegan for January challenge, but still cooking regular meals for the family. I think it is going to be a month filled with a lot of extra dishes to wash.

Happy New Year! Cheers!