Jun 3

May’s Veggie Meals

I stuck with my veggie ways for another month, and so far I’m five months going strong. I’m going to keep going through June too. I made lots of tasty meals, and here is my list to share with you.

  • 5/1/2015: Take-out @ Wendy’s and Arby’s: Baked Potato with Cheese, and Curly Fries
  • 5/2/2015: Take-out @ Taco Bell: One Bean Burrito and Nachos
  • 5/3/2015: Baked Potato Bites with Cheese and Broccoli
  • 5/4/2015: Take-out @ McDonald’s: Two Fruit and Yogurt Parfaits
  • 5/5/2015: Guacamole Salad and Tortilla Chips
  • 5/6/2015: Chopped Salad with Sunflower Seeds, and Pickled Okra (vegan)
  • 5/7/2015: Cheese Burritos, Tortilla Chips, and Homemade Salsa
  • 5/8/2015: PB & J’s
  • 5/9/2015: Fruit and Fresh Veggies (raw and vegan)
  • 5/10/2015: Dessert for Dinner Homemade Chocolate Mousse
  • 5/11/2015: Coconut & Chia Granola with Blackberries (vegan)
  • 5/12/2015: Tortilla Chips, Re-fried beans & Cheese, and Homemade Salsa
  • 5/13/2015: Veggie Chili Mac with Corn and Okra
  • 5/14/2015: Hummus with Veggie Sticks and Pita Chips
  • 5/15/2015: Take-out @ Pizza Hut: Thin Crust Cheese Pizza
  • 5/16/2015: Hummus with Veggie Sticks, Pita Chips, and Fresh Fruit
  • 5/17/2015: Roasted Veggies and Steak Fries (vegan)
  • 5/18/2015: Bean & Cheese Burrito, Tortilla Chips, and Homemade Salsa
  • 5/19/2015: Salad with Croutons, and Wheat Rolls
  • 5/20/2015: Roasted Veggies and Steak Fries (vegan)
  • 5/21/2015: Veggie Burrito with Monterey Jack Cheese, Tortilla Chips, and Homemade Salsa
  • 5/22/2015: Take-out @ Pizza Hut: Thin Crust Cheese Pizza
  • 5/23/2015: Pancakes
  • 5/24/2015: Spaghetti and Homemade Bread
  • 5/25/2015: Rice & Lentils, and Hominy
  • 5/26/2015: Veggie Burrito with Monterey Jack Cheese, and Tortilla Chips
  • 5/27/2015: Take-out @ Taco Bell: Two Bean Burritos
  • 5/28/2015: Mashed Potatoes (late snack in the afternoon, I wasn’t too hungry)
  • 5/29/2015: Roasted Veggies with Chickpeas (vegan)
  • 5/30/2015: Roasted Veggies with Chickpeas, Fresh Fruit, and Greek Yogurt
  • 5/31/2015: Baked Pasta with Mozzarella Cheese, Green Olives, and Breadstick Dinner Rolls

I’ll have some photos up soon. We got to the store this morning, so I’m all stocked up on veggies.