One of the breakfast treats that I wanted to make for the freezer was Biscuit Sandwiches. I love picking them through the drive thru, but I bet I can make them just as tasty at home.
The ingredients are simple… Fully cooked Sausage patties, and ready to bake Biscuits. Before I baked my biscuits, I brushed them with a little melted margarine, so they would brown up nicely.
Brown your sausage patties in a skillet…. and wait for everyone including the kitties to ambush the kitchen to see what smells so good.
“Give me your biscuit sandwiches” says my kitchen kitty
I really wanted to freeze as many of these as I could, but once the kids spotted them, they had to have a Biscuit Sandwich for lunch.
I topped them off with a little cheese, and both boys approved.
Once the sausage has cooled, place one serving on each of the halved biscuits. If you do have any that the kiddos haven’t already devoured, wrap them in a little plastic wrap, and pop them in the freezer for future breakfasts.
The Biscuit sandwiches are super easy to reheat too, just 30 seconds on one side, and then 30 seconds on the other and you have breakfast any time of the day, or night, without a trip through the drive thru.
You can get biscuits in a CAN there??? Awesome! Those look delicious…and probably way cheaper than the $3 for a sausage/biscuit sandwich that Tim Horton’s charges here. Great idea, as always!
And I still love your plates. Soooo jealous.
I am always thinking it would be cheaper to make my own egg mcmuffins but now I will just come to your house instead! A cook at work makes eggs in muffin cups and they come out looking like they should go on a biscuit. I am going to give it a try.
you can send more of those my way. so good. your frozen pancakes were awesome too. i ate them frozen because i’m pretty lazy about food.