I wasn’t in the kitchen quite as much in December, but I have big plans for January. I did get a few tasty treats made just in time to host three Christmases. Here are some of our favorites from December.

We made super sticky indoor Smores. The kids loved these, so I am going to have to make them more often.

I like to keep Banana Muffins stocked in the fridge for a fast breakfast, or snack. They are Dylan’s favorite.

Agnes loved the corn bread muffins. I served these along side a big bowl of Ham & Beans. This dish is becoming a Winter staple around here.

I made a few loaves of Banana Bread to serve at the Christmas celebrations, Agnes liked these too. She is taking after her momma with her love of baked goods. Time to get her a little kitchen of her own.

I finally made some cookies on the very last day of the year. I made White Chocolate Cranberry Almond cookies, and I tested out a new recipe for Vanilla Sugar cookies too. The boys liked the Sugar cookies the best.

Now that it is January it is all about the PIE! I’m baking a Cherry Pie for dessert tonight. I can’t wait to get started.