September absolutely flew by. I made lots of tasty dishes and stuck with my veggies. Some of the meals were vegan, and some were vegetarian. All of them were pretty tasty.
Panko Broccoli and Au Gratin Potatoes
Quinoa and Mashed Sweet Potatoes
Vegan Quinoa Burrito
Homemade Vegan Pizza
Sweet & Sour Cauliflower with Quinoa
Pasta with Corn
Freezer Soup with Fresh Bread
Homemade Mighty Melt
Tostadas with Homemade Chips and Salsa
Homemade Vegan Sushi
Vegan Burrito Bowl
October is in full swing, and so far I have been living in the kitchen. I’ll have a bunch more photos to share soon.